Buffalo Frank’s Hickory BBQ Infused Corned Beef
Step aside, traditional corned beef. Frank has taken this staple and cranked up the flavour with a real smoky, bold BBQ twist. Whether you enjoy it cold straight from the tin, fried up crispy for a quick hash, or piled high on toasted buns for a satisfying lunch, this product is incredibly versatile. Load it into tacos or use it to spice up a simple sandwich. It’s the easiest way to add intense Western smokehouse flavour to your meal in under five minutes.
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