Buffalo Frank’s Chicken In white Sauce
Frank might be rugged, but he appreciates quality flavour. This creamy sauce delivers a smooth, luxurious taste that feels like it’s been simmering on the stove all afternoon, but only took you five minutes to heat. It’s fancy enough for guests, yet simple enough for a weekday dinner. Serve it with rice, your favourite pasta, or use a big piece of crusty bread to soak up every last drop of that appetising sauce. It’s high-quality taste, without the fuss.




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